IDMEC Institute of Mechanical Engineering, Instituto Superior Técnico, University of Lisbon
Baranyi
Comparing BGFit with R model's description for S2 measurement:
Test estimations with grofit package
Description
Baranyi J. and Roberts T.A. (1994). A dynamic approach to predicting bacterial growth in food. Int. J. Food Microbiol. 23, 277-294.
Options
Estimation is performed on log scale (base e)
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